四喜拼盤 | Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) |
前菜(揚げ物)盛り合わせ | M $35.00 L $60.00 |
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酥炸帯子 | Deep Fried Scallops | 帆立フライ | $15.00 | |
酥炸魷魚 | Deep Fried Squid | いかフライ | $12.00 | |
甜酸雲呑 | Deep Fried Wonton | 揚げワンタン | $11.00 | |
芝麻蝦 | Sesame King Prawns | 中華風海老フライ | $14.00 | |
煎餃子 | Meat Dumpling | ぎょうざ | $15.00 | |
焼炸鶏翼 | BBQ Chicken Wings | 鶏手羽先バーベキュー | $11.00 | |
脆皮春巻 | Spring Roll | 春巻 | $11.00 | |
香脆蝦片 | Prawn Crackers | えびせんべい | S $8.00 L $13.00 |
蟹肉粟米羹 | Crab Meat & Sweet Corn Soup | カニコーンスープ | $9.00 | |
鶏茸粟米羹 | Chicken & Sweet Corn Soup | チキンコーンスープ | $9.00 | ![]() |
西湖牛肉羹 | Beef Bouillon | ビーフスープ | $9.00 | |
酸辣湯 | Hot & Sour Soup | 辛口スープ・辛酸味(サンラータン) | $9.00 | |
雲呑湯 | Wonton Soup | ワンタンスープ | $10.00 | |
海鮮什錦湯 | Combination Seafood Soup | シーフードスープ | $10.00 |
薑葱龍蝦 | Crayfish with Ginger & Spring Onion | 伊勢海老のジンジャー風味 | TBC | ![]() |
上湯龍蝦 | Crayfish with Seafood Sauce | 伊勢海老のシーフードソース | TBC | |
蒜蓉龍蝦 | Crayfish with Garlic | 伊勢海老のガーリック風味 | TBC | |
牛油焗龍蝦 | Crayfish with Butter Sauce | 伊勢海老のバターソース | TBC | |
避風塘龍蝦 | Crayfish with Hot & Garlic & Chilli | TBC |
時菜蝦球 | King Prawns & Vegetables | 海老と野菜の炒め物 | M $35.00 L $60.00 | ![]() |
腰果蝦球 | King Prawns & Cashew Nuts | 海老とカシューナッツの炒め物 | M $35.00 L $60.00 | |
椒鹽蝦球或大蝦 | King Prawns with Salt & pepper | 海老のピリ辛炒め | M $35.00 L $60.00 | |
風沙蝦球 | King Prawns with Crushed Garlic | 海老のガーリック炒め | M $35.00 L $60.00 | |
甜酸蝦球 | Sweet & Sour King Prawns | 海老の甘酢あんかけ | M $35.00 L $60.00 | |
避風塘蝦球或大蝦 | King Prawns with Hot Garlic & Chili | M $35.00 L $60.00 | ||
XO醬蝦球 | King Prawns in XO Sauce | M $35.00 L $60.00 | ||
油泡蝦球 | Stir Fried King Prawns | M $35.00 L $60.00 | ||
鐵板姜蔥蝦球 | Sizzling King Prawns with Ginger & Spring Onion | M $35.00 L $60.00 |
時菜帯子 | Scallops & Vegetables | 帆立と野菜の炒め物 | M $36.00 L $60.00 | ![]() |
醬爆帶子 | Scallops in Chili Sauce | M $36.00 L $60.00 | ||
腰果帯子 | Scallops with Cashew Nuts | 帆立とカシューナッツの炒め物 | M $36.00 L $60.0 | |
豉汁帶子 | Scallops with Black Bean Sauce | M $36.00 L $60.00 | ||
XO醬帶子 | Scallops in XO Sauce | M $36.00 L $60.00 |
清蒸/油浸藍鱈魚 | Steam (Deep Fried) Whole Blue Cod Fish | M $85.00 L $110.00 | ||
剁椒蒸藍鱈魚 | Steam Whole Blue Cod Fish w/ Hot Chili | M $85.00 L $110.00 | ||
清蒸/油浸左口魚 | Steam (or Deep Fried) Whole Sole Fish | M $48.00 L $70.00 | ||
酸菜魚 | Sliced Fish with preserved vegetable | M $55.00 L $80.00 | ||
水煮魚 | Szechuan Style Chili Fish Fillet | M $55.00 L $80.00 | ||
甜酸魚塊 | Sweet Sour Deep Fried Fish | 魚のフライ甘酢あんかけ | M $30.00 L $50.00 | |
紅焼魚塊 | Sliced Fish with Seafood Sauce | 白身魚のシーフードソース | M $30.00 L $50.00 | |
鐵板海鮮 | Combination Seafood Platter (including scallops, prawns, fish, squid, mussels) |
シーフードの鉄板焼き (帆立・海老・白身魚・イカ・マッスル) |
M $38.00 L $55.00 | |
時菜鮮魷 | Squid & Vegetables | いかと野菜の炒め物 | M $32.00 L $50.00 | |
豉汁鮮魷 | Squid with Black Bean Sauce | いかのブラックビーンソース | M $32.00 L $50.00 | |
椒鹽魷魚 | Deep Fried Squid with Pepper and salt | M $32.00 L $50.00 |
蜜椒羊扒 | Lamb Chops in Honey Sauce | $65.00 |
黑椒羊扒 | Lamb Chops in Black Pepper Sauce | $65.00 | ||
薑葱羊肉 | Lamb Meat with Ginger & Spring Onion | M $43.00 L $70.00 | ||
鐵板蜜椒羊肉 | Sizzling Lamb with Honey Sauce | M $43.00 L $70.00 | ||
辣炒羊肉 | Fried Lamb Meat with Spicy Sauce | M $43.00 L $70.00 | ||
孜然羊肉 | Fried Lamb Meat with Cumin | M $43.00 L $70.00 |
薑葱鹿肉 | Venison with Ginger & Spring Onion | M $43.00 L $70.00 |
醬爆鹿肉 | Venison in Spicy Sauce | M $43.00 L $70.00 | ||
辣炒鹿肉 |
Hot & Spicy Venison | M $43.00 L $70.00 | ||
XO醬鹿肉 | Fried Venison in XO sauce | M $43.00 L $70.00 |
北京片皮鴨 | Hong Kong Style Peking Duck | |||
一吃 | 1. Course | $70-Half $110-Whole | ||
兩吃 | 2. Course (with meat) | M $88.00 L $128.00 | ||
三吃 | 3. Course (with soup) | L $138.00 | ||
四寶扒鴨 | Duck w/combination meat in oyster sauce | M $60.00 L $90.00 | ||
焼鴨 | Roast Duck | ローストダック | M $45.00 L $80.00 | ![]() |
甜酸鶏 | Sweet & Sour Chicken | 鶏肉の甘酢あんかけ | M $28.00 L $45.00 | |
脆皮炸子鶏 | Crispy Chicken (with bones) | クリスピーチキン | M $28.00 L $45.00 | |
香辣吱吱鶏 | Sizzling Spicy Chicken | 鶏肉のスパイシー鉄板焼き | M $32.00 L $50.00 | |
西檸煎軟鶏 | Lemon Chicken | 揚げ鶏のレモンソース | M $28.00 L $45.00 | |
豉汁鶏球 | Chicken with Black Bean Sauce | 鶏肉のブラックビーンソース | M $28.00 L $45.00 | |
時菜鶏球 | Chicken & Vegetables | 鶏肉と野菜の炒め物 | M $28.00 L $45.00 | |
腰果鶏球 | Chicken & Cashew Nuts | 鶏肉とカシューナッツの炒め物 | M $32.00 L $48.00 | |
蜜糖鶏 | Honey Chicken | ハニーチキン | M $28.00 L $45.00 | |
蒙古鷄球 | Mongolian Chicken | M $28.00 L $45.00 | ||
辣子鷄 | Spicy Chicken with Chili (with bones) | M $30.00 L $46.00 | ||
川椒鷄球 | Szechuan Style Chicken | M $30.00 L $46.00 | ||
臺式三杯鷄 | Tai Wan Style Chicken (with bones) | M $30.00 L $46.00 |
蜜椒牛肉 | Beef with Honey Pepper Sauce | M $30.00 L $46.00 | ||
黑椒牛肉 | Beef with Black Pepper Sauce | M $30.00 L $46.00 | ||
豉汁牛肉 | Beef with Black Bean Sauce | 牛肉のブラックビーンソース | M $30.00 L $46.00 | |
蠔油牛肉 | Beef with Oyster Sauce | 牛肉のオイスターソース炒め | M $30.00 L $46.00 | |
香酥牛肉 | Crispy Beef | 牛肉のから揚げ甘口北京ソース | M $30.00 L $46.00 | |
薑葱牛肉 | Beef with Ginger Spring Onion | 牛肉のジンジャー風味 | M $30.00 L $46.00 | |
腰果牛肉 | Beef with Cashew Nuts | M $32.00 L $48.00 | ||
蒙古牛肉 | Mongolian Beef | モンゴリアンビーフ | M $30.00 L $46.00 | |
水煮牛肉 | Szechuan Style Beef |
M $52.00 L $75.00
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椒塩排骨 | Spare Ribs, Spiced & Wok Fried | スペアリブ(辛口/中華スパイス味) | M $32.00 L $48.00 | ![]() |
京都排骨 | Spare Ribs Peking Style | スペアリブ(甘口/北京風) | M $32.00 L $48.00 | |
甜酸肉 | Sweet & Sour Pork | 酢豚 | M $28.00 L $45.00 | |
時菜肉片 | Pork & Vegetables | 豚肉と野菜の炒め物 | M $28.00 L $45.00 | |
香辣肉片 | Pork in Hot Spicy Sauce | 豚肉の辛味ソース炒め | M $28.00 L $45.00 | |
宮保肉片 | Kung Pao Style Pork | M $30.00 L $46.00 | ||
川式回鍋肉 | Szechuan Style Fried Pork Slices | M $30.00 L $46.00 |
麻婆豆腐 | Hot & Spicy Bean curd | 麻婆豆腐 | M $28.00 L $45.00 | ![]() |
招牌豆腐 | Specialty Bean curd | M $33.00 L $55.00 | ||
紅焼豆腐 | Bean curd in Oyster Sauce | 厚揚げのオイスターソース炒め | M $28.00 L $45.00 | |
雜錦豆腐 | Combination Meat & Bean curd | 厚揚げと肉と野菜の炒め物 | M $32.00 L $50.00 | |
豆腐魚塊 | Bean curd & Sliced Fish | 厚揚げと白身魚の炒め物 | M $32.00 L $50.00 |
蛋芙蓉 | Plain Egg Foo Young | 中華風たまご焼き | M $25.00 L $40.00 | ![]() |
雜肉蛋芙蓉 | Combination Meat Egg Foo Young | 肉入り中華風たまご焼き | M $30.00 L $46.00 | |
蝦仁蛋芙蓉 | Shrimp Egg Foo Young | 海老入り中華風たまご焼き | M $32.00 L $48.00 |
青炒什菜 | Combination Vegetables | 野菜の炒め物 | M $24.00 L $40.00 | |
羅漢齋 | Vegetables Delight | チャイニーズ風野菜炒め | M $28.00 L $45.00 | |
鮮菇豆腐 | Bean curd & Mushroom | 厚揚げとマッシュルームの炒め物 | M $28.00 L $45.00 | |
冬菇扒生菜 | Lettuce & Mushrooms in Oyster Sauce | M $33.00 L $55.00 |
鶏球炒飯 | Chicken Fried Rice | チキン炒飯 | M $25.00 L $35.00 | ![]() |
牛肉炒飯 | Beef Fried Rice | ビーフ炒飯 | M $25.00 L $35.00 | |
福建炒飯 | Fu Jian Style Fried Rice | M $30.00 L $46.00 | ||
楊州炒飯 | Yang Chow Fired Rice (Shrimp & BBQ Pork) |
海老とチャーシューの炒飯 | M $26.00 L $38.00 | |
海鮮炒飯 | Seafood Fried Rice | シーフード炒飯 | M $28.00 L $45.00 | |
蛋炒飯 | Plain Egg Fried Rice | たまご炒飯 | M $20.00 L $32.00 | |
白飯 | Steamed White Rice | 白飯 | S $3.50 M $12.00 L $17.00 |
鶏球炒麺或米粉 | Chicken Fried Noodles | チキン焼きそば | M $25.00 L $35.00 | ![]() |
牛肉炒麺或米粉 |
Beef Fried Noodles | ビーフ焼きそば | M $25.00 L $35.00 | |
肉片炒麺或米粉 | Pork Fried Noodles | ポーク焼きそば | M $25.00 L $35.00 | |
义焼炒麺或米粉 | BBQ Pork Fried Noodles | チャーシュー焼きそば | M $25.00 L $35.00 | |
雜燴炒麺或米粉 | Combination Fried Noodles | ミックス焼きそば | M $26.00 L $38.00 | |
海鮮炒麺或米粉 | Seafood Fried Noodles | シーフード焼きそば | M $30.00 L $46.00 | |
星洲炒米 | Singapore Fried Noodles | シンガポール風焼きそば (カレー味焼きビーフン) |
M $26.00 L $38.00 | |
干炒牛河 | Dry Fried Rice Noodle with Beef | M $26.00 L $38.00 | ||
牛肉湯麺或米粉 | Beef & Noodles Soup | ビーフラーメン | M $25.00 L $35.00 | |
鶏球湯麺或米粉 | Chicken & Noodles Soup | チキンラーメン | M $25.00 L $35.00 | |
义焼湯麺或米粉 | BBQ Pork & Noodle Soup | チャーシューメン | M $25.00 L $35.00 | |
榨菜肉絲湯麵或米粉 | Pork, Pickled Vege & Noodle Soup | ポークとザーサイのラーメン | M $25.00 L $35.00 | |
海鮮湯麺或米粉 | Seafood & Noodle Soup | シーフードラーメン | M $30.00 L $46.00 | |
雲呑湯麺或米粉 | Wonton Noodle Soup | ワンタンメン | M $25.00 L $35.00 | |
炸雪糕 | Deep Fried Ice Cream | アイスクリームの天ぷら | $12.00 | |
香蕉拖菲雪糕 | Toffee Banana & Ice Cream | バナナの天ぷらとアイスクリーム | $12.00 | |
菓仁雪糕球 | Ice Cream Ball with Nuts | アイスクリームとナッツ | $10.00 | |
香蕉船 | Banana Split | バナナサンデー | $10.00 | |
咖啡或茶 | Tea or Coffee | 紅茶/コーヒー | $4.50 | |
中國茶 | Chinese Tea | 中国茶 | $2.50 |